FRUIT IN SYRUP
Fruits in syrup “Campo Verde” are refreshing, easy to consume and high in substances with antioxidant properties.
These fruits play an important role in balancing the human diet due to its nutritional value; its high water content
facilitates the removal of toxins from the body. Its input in fiber helps to regulate the bowel function.
Fruits in syrup “Campo Verde”:
- Free of saturated fat
- Cholesterol free
- Significant source of vitamin C
- Product with Kosher certification
Enjoy the great taste of fruit in syrup “Campo Verde” in:
- Ice creams
- Pizza, as topping