EXTRA VIRGIN OLIVE OIL:
It’s 100% olive juice, vegetable oil is the only natural that retains all its vitamins A, E, D and K, facilitates the transport and absortion of fat soluble vitamins, favoring the absortion of minerals such as calcium, phosphate, magnesium and zinc.
Worldwide, extra virgin olive oil is reccomended for all ages for the benefits for growth, prevent disease and improve quality of life.
Extra virgin olive oil”CAMPO VERDE”
- Have antioxidant properties
- Reduce the risk of cardiovascular disease
- Increases the good cholesterol (HDL), improved control of blood pressure
- Available in glass bottles of: 500 ml and 250 ml
- Has certification: Kosher, BRC and IFS
- Acidity 0.8%
Enjoy the great taste of Extra Virgin Olive Oil “Campo Verde” in:
- Salads
- As an ingredient in sauces
- To cook
- Dips